Toojays Banana Dream Cake Recipe

Welcome to our blog post about Toojays Banana Dream Cake Recipe! If you’re a fan of Toojay’s Deli, you’re probably familiar with their delicious Banana Dream Cake.

This cake is a moist and flavorful dessert that’s perfect for any occasion. It’s made with fresh bananas, cream cheese frosting, and a moist yellow cake base, making it a crowd-pleaser among cake lovers.

I will share the recipe for Toojay’s Banana Dream Cake in this blog post. We’ll walk you through the steps to make this delectable dessert so that you can enjoy it at home.

Whether you’re a seasoned baker or a beginner, this recipe is easy to follow, and you’ll be able to whip up a delicious Banana Dream Cake in no time.

So, let’s get started and learn how to make this delicious cake!

Why Making Toojays Banana Dream Cake?

There are several reasons why making Toojay’s Banana Dream Cake is a great idea.

First and foremost, it’s a delicious dessert that’s loved by many. If you’ve enjoyed it at the deli before, then making it at home is a great way to enjoy it whenever you want.

Secondly, making this cake is a great way to show off your baking skills. The cake looks impressive and tastes amazing to impress your friends and family.

Additionally, making this cake at home allows you to control the ingredients and make any modifications to the recipe to suit your taste preferences or dietary restrictions.

Finally, making Toojay’s Banana Dream Cake at home is a fun and rewarding experience. Baking can be therapeutic and a great way to relieve stress. Plus, the satisfaction of creating a delicious cake from scratch is hard to beat.

How to make Toojays banana dream cake recipe?

Preparation Time: 10 mins

Cook Time: 30 mins

Total Time: 40 mins

Serving Size: 12 slices

Difficulty: Easy

To make Toojay’s Banana Dream Cake, you will need the following ingredients:


  • 1 box yellow cake mix
  • 3 large ripe bananas mashed
  • 1 14 oz can of sweetened condensed milk
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract


1. Preheat oven to 350 degrees F (175 degrees C)—grease and flour in one 9×13 inch baking pan.

2. Prepare the yellow cake mix as directed for one 9×13 inch cake; set aside.

3. In a large bowl, combine the bananas, sweetened condensed milk, butter, and vanilla extract; mix well until completely blended. Add the banana mixture to the prepared yellow cake batter; stir gently until just combined (do not overmix).

4. Pour into the prepared baking pan and smooth out with a spatula lightly dusted in flour or cornstarch.

5. Place the pan in the oven and bake for 25 minutes or until a toothpick inserted into the center of the cake comes out clean.

6. Cool the cake in the pan on a wire rack for five minutes; then turn it onto a wire rack to cool completely. Allow the cake to cool completely before frosting.

Banana Dream Cake Recipe Tips:

The following are a few tips that can make this recipe more successful.

1. Make sure that your bananas are very ripe. Bananas should be yellow with black spots. This makes your banana cake sweeter and moister.

2. Be sure to use a 9×13-inch baking pan, the perfect size for the recipe. Using a larger pan will result in an overbaked cake, and using a smaller pan will be too cramped for all batters to bake properly.

3. You can substitute part of the butter in the recipe with lemon juice or apple cider vinegar to make your cake healthier.

Toojays Banana Dream Cake Recipe

Nutrition Information of Toojays Banana Dream Cake Recipe

The nutrition information for Toojay’s Banana Dream Cake will vary based on the specific ingredients used and the size of the slice, but here is an estimate of the nutritional information per serving:

  • Calories: 570
  • Total Fat: 25g
  • Saturated Fat: 15g
  • Cholesterol: 120mg
  • Sodium: 300mg
  • Total Carbohydrates: 84g
  • Dietary Fiber: 1g
  • Total Sugars: 63g
  • Protein: 6g

Please remember that this is just an estimate, and the actual nutrition information may vary depending on the specific ingredients and amounts used.

Frequently Asked Questions

How long will Toojays Banana Dream cake last?

Toojay’s Banana Dream Cake can last up to 3-4 days if stored properly. It’s important to store the cake in an airtight container or tightly wrapped in plastic wrap to prevent it from drying out.

Can I freeze this Banana Dream cake?

Yes, you can freeze Toojay’s Banana Dream Cake for longer storage.

Can I use a different type of milk?

Yes, you can use a different type of milk in Toojay’s Banana Dream Cake recipe if you prefer or have dietary restrictions. The recipe calls for buttermilk, which has a slightly tangy flavor and helps to tenderize the cake.

Can I use a different type of butter?

Yes, you can use a different type of butter in Toojay’s Banana Dream Cake recipe if you prefer or have dietary restrictions.

Can I use a different type of vanilla extract?

Yes, you can use a different type of vanilla extract in Toojay’s Banana Dream Cake recipe if you prefer or have a different type of extract.

Can I make banana cake gluten-free?

Yes, you can make Toojay’s Banana Dream Cake recipe gluten-free by using gluten-free flour instead of all-purpose flour.

Is banana cake made of egg?

Yes, most banana cake recipes include eggs as an ingredient. Eggs help to provide structure and moisture to the cake and help it rise and develop a light and fluffy texture.

Final Thoughts

In conclusion, Toojay’s Banana Dream Cake recipe is a delicious and satisfying dessert for any occasion. The recipe features a moist and tender banana cake topped with creamy vanilla custard and whipped cream, creating a heavenly combination of flavors and textures. This cake is easy to make and can be enjoyed by anyone, whether a seasoned baker or a beginner.

Furthermore, this recipe can suit your taste preferences and dietary restrictions. You can use a different type of milk or butter or make the cake gluten-free using a gluten-free flour blend. Additionally, you can freeze the cake for longer storage or make individual portions for easy serving.

Toojay’s Banana Dream Cake is a crowd-pleasing dessert that will impress your family and friends. So go ahead and give it a try – your taste buds will thank you!

I hope you enjoy this recipe, and please feel free to comment below. If you want to see more recipes, you can check out our Recipe Section!

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